With an easy rolled oats crust, this apple-cranberry pie with a crumble topping is quick and delicious.
Author: Quaker®
Baked oatmeal with a caramelized brown sugar top layer doesn't get any better than this--and it feeds a crowd.
Author: Quaker®
Classic oatmeal raisin cookies make tasty after-school snacks or lunchbox treats.
Author: Quaker®
This turkey meatloaf is filled with a spinach-mushroom mixture and topped with shredded mozzarella cheese for a delicious weeknight meal.
Author: Quaker®
These oatmeal muffins with a streusel topping make a delicious grab-and-go breakfast or after-school snack.
Author: Quaker®
Cinnamon, nutmeg, bananas, and pecans--everything you love about banana bread--make delicious additions to your morning oatmeal.
Author: Quaker®
Oats, fruit, peanut butter, milk, and honey are blended together for a quick smoothie on a busy morning.
Author: Quaker®
Peanut butter, banana, cinnamon, and lots of oats make quick bite-size energy snacks.
Author: Quaker®
These tender scones with oats, cranberries, and a hint of cinnamon are great with your morning coffee or tea.
Author: Quaker®
Prep these fruity, creamy oats the night before and in the morning you've got a quick, fresh breakfast.
Author: Quaker®
Plenty of spices and a touch of molasses make these oatmeal gingerbread scones topped with a creamy lemon sauce a yummy breakfast or brunch choice.
Author: Quaker®
Quaker® Old Fashioned Oats are the not-so-secret ingredient in these amazing pancakes. Top them off with different fruit, spices, or chocolate chips for some truly delicious variations.
Author: Quaker®
Fresh peaches, orange juice, milk, yogurt, and oats are blended together for a breakfast that gets you out the door in a jiffy.
Author: Quaker®
Overnight oats make breakfast a breeze--and with blueberries, banana, honey, vanilla, and pecans, this one's a delicious treat!
Author: Quaker®
These flourless baked oat bites topped with fresh fruit are a quick option for breakfast either at home or on the go.
Author: Quaker®
These oat bars studded with cranberries, sliced almonds, and ground flax seeds make for a great on-the-go snack, with no baking required!
Author: Quaker®
Cocoa, almond butter, coconut, chia seeds, and oats make easy bite-size energy snacks.
Author: Quaker®
Oats, dates, apples, walnuts, and flax seeds make tasty little energy bites.
Author: Quaker®
Prep these spiced oats at night, stick them in the fridge, and in the morning your breakfast is ready to eat before you head out the door.
Author: Quaker®
Snack bites of shredded carrots, old-fashioned oats, cinnamon, dates, and nuts are rolled in coconut flakes and chilled for a great mid-day boost.
Author: Quaker®
Mix oats, pumpkin puree, and maple syrup together in a jar, refrigerate overnight, and enjoy the easiest make-ahead breakfast ever.
Author: Quaker®
Start your day with this green power smoothie combining oats, coconut milk, spinach, parsley, apple, honey and lemon.
Author: Quaker®
Oats, almond butter, maple syrup, and almonds make quick and delicious energy bites for days when you're on the go.
Author: Quaker®
Oats, pumpkin, apple, pecans, and spices are baked for easy an breakfast or snack.
Author: Quaker®
Oats are blended into a satisfying smoothie with fresh ginger and mixed frozen berries in this quick and easy breakfast recipe.
Author: Quaker®
Prep these mango, honey, and chia seed oats at night and in the morning your breakfast is ready to eat--or to grab and go and eat at the office.
Author: Quaker®
Breakfast is a welcome treat when it's overnight oats with almond butter, bananas, chocolate, and chia seeds.
Author: Quaker®
Piping hot oatmeal is sprinkled with pumpkin seeds, almonds, pecans, chocolate chips, and cranberries to make these delish trail mix oats for one.
Author: Quaker®
Prep this delicious oats, yogurt, and berry dish in the evening, and enjoy an 'instant' breakfast the next morning.
Author: Quaker®
Oats, dates, flax seeds, cocoa, and peppermint make perfect little afternoon bites to boost your energy.
Author: Quaker®
Orange zest, chopped dates, and spices add a gourmet touch to this oat bowl garnished with yogurt and chopped pistachios.
Author: Quaker®
Overnight oats with chai tea latte, vanilla yogurt, honey, and pomegranate seeds make a perfect on-the-go breakfast.
Author: Quaker®
Oats, salted almonds and sunflower seeds, dates, and flax seed provide a boost of energy in bite-size servings.
Author: Quaker®
Pureed mixed berries are swirled into a steaming bowl of cooked oats to make this chia-berry swirl variation on a breakfast classic.
Author: Quaker®